Wednesday, May 26, 2010

Amy’s Kitchen GF, DF, SF Mac & Cheeze

Amy’s Kitchen recently launched several new gluten free products including a dairy free, soy free mac & cheese. The company contacted me a month or two ago informing me they would be launching the new products. I was very curious of how they were going to make it work so when I found it in Kroger last night I grabbed one to try.

The taste was surprisingly decent. It tasted similar to any frozen mac and cheese. However, I didn’t care much for the texture. The cheese sauce was too thick – perhaps I just have an aversion to cheesy products now. Also, the calorie count is pretty high – over 500 calories for the small serving.

I might use it in the future for holidays or special occasions as a side dish but it probably won’t become part of my usual foods. 

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